Horned Frog Foodies: Dean Weaver’s Dallas Brewpub
Dean Weaver spent 33 years in film before turning a homebrewing hobby into a business plan.
Web Extras | Topics: Alumni,Horned Frog Foodies,Q&A
Horned Frog Foodies: The Baked Desserts of Lizzy Detert
Lizzy Detert realized a lifelong dream when she opened her baking shop in 2018.
Web Extras | Topics: Alumni,Horned Frog Foodies,Q&A
June 30, 2025
Stars, Stripes and Summerlin
Alumna Lezlie Barnson-DeNardin has helped organize the Summerlin Council Patriotic Parade for 30 years.
Horned Frog Foodies: The Science of Tasting with Mandy Naglich
The lifestyle journalist shares with readers the secrets to perfecting your palate.
Web Extras | Topics: Alumni,Horned Frog Foodies,Q&A
Crystal Bridges exhibition gives Alejo Benedetti a chance to work with Annie Leibovitz
The 2023-24 exhibit, which included 20 new works, marked the legendary photographer’s first museum commission.
Features | Topics: Alumni,College of Fine Arts
Horned Frog Foodies: “MasterChef” Competitor Scott McKinnon
The former TCU football player was inspired to make a career change after appearing on the hit show.
Web Extras | Topics: Alumni,Horned Frog Foodies,Q&A
All TCU Alumni Welcome
Learn about the TCU Alumni Association, which connects Horned Frogs across the globe.
Horned Frog Foodies: From Barrel to Brew with Evan Sledge
The alum and friends have carved out a niche with their Texas-based business, Whiskey Morning Coffee.
Web Extras | Topics: Alumni,Horned Frog Foodies,Q&A
Horned Frog Foodies: The Magical Meals of Katie-Rose Watson
TCU alumna Katie-Rose Watson taps into her creative side via her popular Disney Dinners series.
Web Extras | Topics: Alumni,Horned Frog Foodies,Q&A
Alumni Chapter: Orange County
More than 840 TCU alumni call Orange County home; 405 current students come from the area.