After experimenting with the Whole30 diet, she found her calling with The Defined Dish.
The art museum’s executive director broadens its perspective and audience.
The performer landed the opportunity of a lifetime after years of auditioning.
From plotting TV crime to landing wheelchair backflips, the NCIS producer is on a roll.
When Covid numbers began climbing, the Panamanian’s duties switched from training ranchers to feeding a country.
Have you met a fellow Horned Frog somewhere unexpected?
The producer lays out the process for earning the public’s trust.
The marketing pro hasn’t been afraid to make major leaps in pursuing her career goals.
November 18, 2021
Imagine walking into a candlelit dinner party with Caribbean-inspired food spread across an intricately decorated table while the Pirates of the Caribbean soundtrack plays. Lobster tails, coconut shrimp and Captain Jack Sparrow chocolate rum cupcakes were all part of a themed Disney Dinner made by Katie-Rose Watson ’11. Watson, the creator of The Rose Table