
Summer 2015
Nine Questions of Undergraduate Research
From the dark web to poisonous spiders, undergraduates and their faculty mentors investigate big questions in a search for useful results.
Summer 2015
Spring 2015
Author turned road trip into book exploring race and change in the U.S.
Spring 2015
Green Chair lecturer bridges the wisdom of the founding fathers and 21st Century Islam
Spring 2014
Graduate and undergraduate students are studying the relationship between how we eat and hormones that affect appetite and what we eat and hormones that control blood glucose.
Spring 2014
TCU researchers study how eating speed affects calorie consumption.
Spring 2014
Nutritional sciences students teach medical students recipes for better health.
Fall 2013
Kinesiology Professor Debbie Rhea launches pilot program to improve education with more playtime.
Fall 2013
Kinesiology Professor Debbie Rhea launches pilot program to improve education with more playtime.
Spring 2013
Horned Frog biologists Matt Chumchal ’03 MS and Ray Drenner, and five of their graduate students, have produced 19 scholarly papers and 93 scholarly presentations.
Spring 2013
Once deposited in water, certain microorganisms can change it into methylmercury, a highly toxic form that builds up in fish, shellfish and animals that eat fish.